APULIA
An innate ancestral feel dominates this region. A land shared by shepherds and fishermen, adorned by centuries-old prickly pears and abandoned stone houses. I still remember waking up to the distant sounds of cherry pickers singing in the fields. I spent the entire morning with them, nibbling on juicy cherries as I listened to their old tales.
LA MIA PUGLIA
WHERE TO STAY:
Masseria San Domenico / Masseria Moroseta / Palazzo Daniele
A PROMENADE:
Bari old neighbourhood / Polignano a mare
ANTIQUES:
Franco l’Abbate, in Polignano a Mare
A SOUVENIR:
Handmade orecchiette sold in the streets of Bari
HOW TO GET AROUND:
A Cabriolet
A TREAT
Taralli with wild fennel seeds
A MEMORY:
Waking up to a group of cherry pickers singing in the fields nearby
A MEMORABLE MEAL:
Grotta Palazzese
BEST LUNCH SPOT:
Ristorante da Tuccino
A SONG:
Negramaro, Meraviglioso